ABOUT

Burn ‘Em Brewing was established in February 2013. We are striving to bring our creativity in the way we brew and what we brew with, along with our never-ending passion of the brewing industry to produce the finest and most unique brews in our region. We love to brew good beer, and we know YOU love to drink good beer. If you do the math...

  • Steve Murray - Majority owner
  • Blake Murray - Majority owner
  • Zach Blackwood - Minority owner
  • Rob Austin - Minority owner
  • Matt Zakrzewski - Minority owner
  • Howie Wiesjahn - Minority owner
  • Danny Moser - Minority owner

Find'Em

Always subject to change, call ahead!

Drink'Em

3:33

Black IPA

The darkest hour of the night consumes you.

6:66

Imperial black IPA

Those who venture past the darkest hour are consumed by it. Armed with the darkest malts and most sinister hops, this imperial black india pale ale is the perfect vice for those drawn to darkness.

Biervana

Pale Ale

American pale ale, one drink and you’ll be in biervana.

Black Beer’d

American black ale

Vanilla-Hazelnut american black ale.

Boomerango

India Pale ale

IPA brewed with pureed mangos.

Brindle Brown

Brown ale

The go-to brown ale, everyday drinker.

Coconoats

Pale wheat ale

Pale ale brewed with oats and wheat and fermented with toasted coconut.

Dark Side of the Brew

Oatmeal stout

Oatmeal stout loaded with a complex specialty grain bill.

Dark Side of the Moo

Chocolate milk stout

Oatmeal stout brewed with lactose and cocoa nibs.

Deez Nuts

Brown Ale

Brown ale brewed with roasted peanuts and honey to produce a “peanut butter” flavor.

Duke Silver

Porter

Robust porter made for the jazz man himself.

Espress-O-Face

Coffee stout

Oatmeal stout brewed with espresso beans.

Fallen Swine

Smoked Porter

Porter brewed with smoked pork and maple syrup.

Forty-Two

Amber rye ale

“The answer to life, the universe, and everything”

Gluttony

American Imperial Stout

Imperial stout brewed with maple syrup, honey, and cocoa nibs.

Happy Brewdha

DRIPA

Double rice IPA brewed with Nori.

High Noon

Session IPA

Juicy session IPA

Hopkick Dropkick

Double IPA

Simcoe hopped imperial india pale ale brewed with lemon and orange zest.

Joey Wheat

Wheat Ale

American wheat ale brewed with light roasted coffee.

Krankenwagen!

Hefeweizen

Bavarian style hefeweizen.

Kreamed Corn

Cream Ale

Cream ale brewed with real creamed corn.

LemonRAID

Tea ale

Light, low ABV tea ale brewed with lemon peel.

MCA

American IPA

Mainstay IPA, brewed in honor of Michigan City Associates.

Monkey Business

India Pale ale

IPA fermented with bananas.

Mr. Tea

Fruit/Tea beer

Ale brewed with minimal hops, with black and green tea additions. Fermented with fresh seasonal fruit.

Pale Alement

Pale ale

Extra pale ale brewed with Centennial hops.

Red Zeppelin

Red ale

Slightly malty, slightly hoppy red ale.

Ryeght On!

Rye pale ale

Hoppy pale ale brewed with rye.

Smooth Creaminal

Imperial Cream ale

Imperial cream ale brewed with white chocolate and spice.

Sticky Monk

Belgian Pale ale

Trappist style pale ale brewed with maple sap instead of water.

The Fluffer

Session Stout

Session stout brewed with marshmallow fluff.

The Hop Parade

Indian Pale Ale

American IPA with a complex hop profile. Welcome to the Hop Parade.

UbiqWITous

Belgian Wit

Belgian wit brewed with coriander, orange peel, crystallized ginger, and rose petals.

What the Funk?

Belgian IPA

Funky IPA

Wrath of Pele

Brown Ale

Brown ale fermented with toasted coconut and spices.

ZZ Hop

Imperial Red IPA

Imperial Red IPA brewed with Zeus and Zythos hops.

Events

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Contact

Burn Em' Brewing, LLC

718 Freyer Rd. Michigan City, IN 46360 (219) 210-3784 For Business inquiries contact zach@burnembrewing.com   For Events contact rob@burnembrewing.com   For all other inquiries contact steve@burnembrewing.com  

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